5-Minute Sweet & Spicy Sriracha Sauce Recipe

Introduction

This 5-Minute Sweet & Spicy Sriracha Sauce is a quick and versatile condiment that adds a delightful kick to your meals. Combining creamy mayonnaise, sweet honey, and spicy sriracha, it’s perfect as a dip, dressing, or spread.

Ingredients

• 3/4 cup mayonnaise
• 1/4 cup honey
• 1/4 cup sriracha sauce

Instructions

1. Step 1: Place the mayonnaise, honey, and sriracha sauce into a bowl.
2. Step 2: Whisk the ingredients together until the mixture is smooth and well combined.
3. Step 3: Use immediately or refrigerate until ready to serve. Enjoy as a dipping sauce, salad dressing, or spread on burgers, fries, sweet potatoes, nachos, tacos, and more.

Tips & Variations

• Adjust the amount of sriracha to control the spiciness according to your taste.
• For a tangier twist, add a teaspoon of lime juice or rice vinegar.
• Use Greek yogurt instead of mayonnaise for a lighter, tangier version.
• Mix in finely chopped fresh herbs like cilantro or chives to brighten the flavor.

Storage

Store the sauce in an airtight container in the refrigerator for up to one week. Stir well before each use. The sauce may thicken slightly when chilled; let it come to room temperature or add a splash of water to loosen it if needed.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this sauce ahead of time?

Yes, this sauce can be made up to a week in advance and stored in the refrigerator. The flavors meld nicely over time, making it taste even better the next day.

Is this sauce suitable for vegans?

The recipe uses mayonnaise, which typically contains eggs. To make a vegan version, substitute mayonnaise with a vegan mayo alternative.

5-Minute Sweet & Spicy Sriracha Sauce Recipe

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4.7 from 122 reviews

A quick and easy 5-minute sweet and spicy sriracha sauce that combines creamy mayonnaise, honey, and spicy sriracha for a versatile condiment perfect as a dipping sauce, salad dressing, or sandwich spread.

• Author: Hannah
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: About 1 cup (approximately 8 servings, 2 tablespoons each) 1x
• Category: Sauce
• Method: No-Cook
• Cuisine: American

Ingredients

Scale 1x2x3x

Ingredients

• 3/4 cup Mayonnaise
• 1/4 cup Honey
• 1/4 cup Sriracha sauce

Instructions

1. Combine Ingredients: Place the mayonnaise, honey, and sriracha sauce together in a mixing bowl.
2. Whisk Until Smooth: Use a whisk to blend all ingredients thoroughly until the sauce is smooth and well combined.
3. Serve and Use: Use the sauce immediately as a dipping sauce, salad dressing, or sandwich spread on burgers, fries, sweet potatoes, nachos, tacos, or any dish needing a spicy-sweet kick.

Notes

• Adjust the amount of sriracha to control the heat level according to your preference.
• This sauce can be stored in an airtight container in the refrigerator for up to one week.
• Shake or stir well before each use if the ingredients separate.
• Perfect for adding flavor to grilled meats or roasted vegetables as well.

Keywords: sweet and spicy sauce, sriracha sauce recipe, easy dipping sauce, quick sandwich spread, honey sriracha sauce