Awesome Sauce Party Meatballs Recipe
Introduction
Awesome Sauce Party Meatballs are a perfect blend of sweet, tangy, and spicy flavors that will wow your guests at any gathering. These easy-to-make meatballs come together quickly using frozen meatballs and a flavorful sauce. Whether as an appetizer or party snack, they are sure to be a hit!
Ingredients
- 1 cup honey mustard dressing
- 1 cup teriyaki sauce
- 1/4 cup hot sauce (such as Frank’s Hot Sauce)
- 2 pounds frozen meatballs (about 1/2-ounce size each)
Instructions
- Step 1: In a Dutch oven or large saucepan over medium heat, combine the honey mustard, teriyaki sauce, and hot sauce. Stir until well mixed and heated through.
- Step 2: Add the frozen meatballs to the sauce. Reduce heat to medium-low and cook for 25 to 30 minutes, stirring often to coat the meatballs and prevent sticking.
Tips & Variations
- You can adjust the heat by starting with half the hot sauce and adding more gradually to suit your taste.
- Use premade frozen meatballs for convenience, or make your own using ground beef or turkey.
- For larger gatherings, keep the meatballs warm in a slow cooker on low heat, stirring occasionally.
- Try different honey mustard brands like Ken’s or Sweet Baby Ray’s for subtle flavor changes.
- For homemade meatballs, see this recipe for inspiration.
Storage
Store leftover meatballs and sauce in an airtight container in the refrigerator for up to 3-4 days. Reheat gently in the microwave, on the stovetop over low heat, or covered with foil in a preheated oven to retain moisture and flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Are Awesome Sauce Meatballs spicy?
Yes, they have a definite kick from the hot sauce. You can reduce the amount of hot sauce to your preference or add it gradually to control the heat level.
Can I make these meatballs in a slow cooker?
Absolutely! Combine the sauce ingredients in a bowl, add frozen meatballs to the slow cooker, and pour the sauce over them. Cook on low for a couple of hours and keep warm throughout your party.
PrintAwesome Sauce Party Meatballs Recipe
These Awesome Sauce Party Meatballs are a deliciously saucy appetizer featuring tender frozen meatballs simmered in a flavorful blend of honey mustard, teriyaki, and hot sauce. Perfect for parties and gatherings, they offer a sweet, tangy, and spicy kick that can be adjusted to your preferred heat level. They can be prepared quickly on the stovetop or kept warm in a slow cooker, making them a versatile and crowd-pleasing dish.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: About 20–24 small meatballs, serves 6-8 as appetizer 1x
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Ingredients
Sauce Ingredients
- 1/2 cup honey mustard dressing (such as Ken’s or Sweet Baby Ray’s)
- 1/2 cup teriyaki sauce
- 1/4 cup hot sauce (such as Frank’s Hot Sauce, Frank’s Wing Sauce, or Crystal’s hot sauce)
Meatballs
- 1 to 1.5 pounds frozen meatballs (preferably 1/2-ounce size, beef or turkey)
Instructions
- Prepare the sauce: In a Dutch oven or large saucepan over medium heat, combine the honey mustard dressing, teriyaki sauce, and hot sauce. Stir well to blend all the flavors together into a smooth sauce.
- Add frozen meatballs: Immediately add the frozen meatballs to the sauce in the Dutch oven. Do not thaw the meatballs beforehand to maintain texture and save time.
- Simmer the meatballs: Cook the meatballs on medium-low heat for 25 to 30 minutes, stirring often to prevent sticking and to ensure the sauce evenly coats the meatballs. This allows the meatballs to heat through and absorb the flavorful sauce.
- Optional slow cooker method: Alternatively, whisk the sauce ingredients together in a bowl, place the frozen meatballs in a crockpot, pour the sauce over, and cook on LOW for a couple of hours. This method keeps the meatballs warm throughout your party.
Notes
- Hot sauce choice greatly affects spiciness; start with half the amount and add gradually to your taste preference.
- You can use premade frozen meatballs or homemade meatballs if preferred.
- Smaller 1/2-ounce meatballs are recommended, but larger meatballs work too.
- Leftovers can be stored airtight in the refrigerator and reheated in the microwave, stovetop, or oven covered with foil.
Keywords: party meatballs, sauce meatballs, honey mustard meatballs, teriyaki meatballs, spicy meatballs, appetizer, party food, easy meatball recipe
