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Sloppy Joe Bowls Recipe

5 from 134 reviews

These Sloppy Joe Bowls offer a delicious, hearty twist on the classic sandwich by serving the savory ground beef mixture over crispy sweet potato fries. Packed with flavorful seasonings and colorful vegetables, this dish is perfect for a satisfying weeknight meal that balances wholesome ingredients with zesty tang.

Ingredients

Scale

Meat & Vegetables

  • 1 pound lean ground beef
  • 1 medium yellow onion, diced
  • 1 green bell pepper, diced
  • 2 garlic cloves, minced

Seasonings & Sauces

  • 1 tablespoon yellow mustard
  • ¼ cup ketchup
  • 2 tablespoons soy sauce
  • 1 tablespoon apple cider vinegar
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly cracked black pepper
  • 1 teaspoon chili powder

Oils

  • 2 tablespoons olive oil, divided

Serving Suggestion

  • Sweet potato fries (store-bought or homemade)
  • Pickle chips, for garnish

Instructions

  1. Cook the Ground Beef: Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the lean ground beef and cook for about 10 minutes, breaking it apart with a spatula. Once browned and cooked through, drain any excess grease from the pan.
  2. Sauté Vegetables: Add the remaining tablespoon of olive oil to the skillet. Stir in the diced yellow onions and green bell peppers, cooking for 2-3 minutes until the onions are softened. Then, add the minced garlic and cook for another minute until fragrant.
  3. Add Seasoning and Sauces: Mix in the yellow mustard, ketchup, soy sauce, apple cider vinegar, kosher salt, freshly cracked black pepper, and chili powder. Stir well to combine all ingredients evenly and let the flavors meld together for a minute or two.
  4. Prepare Sweet Potato Fries: While the beef mixture is cooking, bake or air-fry your sweet potato fries according to package instructions or your preferred homemade method until crispy and golden.
  5. Assemble the Bowls: Serve the savory Sloppy Joe beef mixture over the crispy sweet potato fries in serving bowls. Garnish with pickle chips for a tangy crunch, and enjoy immediately.

Notes

  • For a leaner option, substitute ground turkey or chicken for the ground beef.
  • If you prefer a spicier bowl, add a pinch of cayenne pepper or hot sauce.
  • Sweet potato fries can be homemade or store-bought for convenience.
  • Pickle chips add a nice acid contrast but can be omitted or replaced with sliced jalapeños.
  • Leftover Sloppy Joe mixture can be stored in an airtight container in the refrigerator for up to 3 days.

Keywords: Sloppy Joe bowls, ground beef recipe, sweet potato fries, savory beef bowl, quick dinner, easy weeknight meal